Iodized Sea Salt


Salt iodization is voluntary in the U.S., mandatory in many other countries. You can’t taste the difference, but in a few months, or even a few weeks, your body, your baby’s body, and your entire metabolism, will show a real difference (if you go from non-iodized to iodized salt). Every researcher on earth will tell you that iodized salt is better.

If you use salt, it probably should be iodized salt.


2000 in stock

Product Description

Nutrition Facts

Chemical Analysis

Serving Size: 1/4 tsp. (1.5 grams) Servings: About 100 Amount Per Serving % Daily Value* Calories 0 Fat Calories 0 Total Fat 0g 0% Sat. Fat 0g 0% Trans Fat 0g Cholest. 0 mg 0% Sodium 530 mg 22% Iodine (as KI): 1/2 tsp. (2X the Serving Size) contains 150 mcg of iodide, or 100% of the RDA – Recommended Daily Allowance for adults.

Additional Information:

Weight 3 oz.


NOTE: 150 mcg is ~ 50% of the RDA for pre-pregnant/pregnant & nursing women, which is 220/290 mcg daily.

Total Carb. 0g 0% Dietary Fiber 0g 0% Sugars 0g 0% Protein 0g Vitamins A, C, Calcium, Iron: 0%

*Percent Daily Values (DV) are based on a 2,000 calorie adult diet. NOTE: Use of this salt, and any iodized salt, is a dietary supplement. The US FDA has not evaluated any presumptive claim or implied claim of this product. Dietary supplements are not intended to diagnose, treat, cure or prevent any disease

Additional Information
Weight 0.1875 lbs
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